Speciality Restaurants Entrate Q/Q

Cos'è Entrate Q/Q di Speciality Restaurants?

Entrate Q/Q di Speciality Restaurants Limited è -90.56%

Qual è la definizione di Entrate Q/Q?

La crescita trimestrale dei ricavi, anno su anno , è l'aumento delle entrate di un'azienda rispetto alla performance nel corrispondente trimestre dell'anno precedente espresso in percentuale.

Quaterly revenue growth is the amount by which revenue exceeds the revenue in a previous quarter. It is beneficial to look at a company's quarterly financials to identify how the company is performing over time not just during the current period. The usage of year over year comparison is advantageous in removing seasonalities in reporting the quarterly revenue growth and observing longterm trends.

Cosa fa Speciality Restaurants?

Speciality Restaurants Limited owns and operates restaurant outlets and sweet shops in India. The company operates its restaurants under the Mainland China, Oh! Calcutta, Asia Kitchen by Mainland China, Sigree, Sigree Global Grill, Flame & Grill, Café Mezzuna, Hoppipola, Gong Modern Asian, POH, Spicery by Sigree, Jungle Safari, Haka, Machaan, and Zoodles brand names; and confectionaries and cafes under the Sweet Bengal and Dariole brands, as well as bars under the Hay and Episode One brands. As of March 31, 2020, it operated 109 restaurants, including 26 franchise restaurants; and 31 confectionaries. The company was founded in 1992 and is based in Mumbai, India.

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