La Doria S.p.A Margine di operatività

Cos'è Margine di operatività di La Doria S.p.A?

Margine di operatività di La Doria S.p.A. è 7.39%

Qual è la definizione di Margine di operatività?



Il margine operativo è il rapporto tra il reddito operativo diviso per le vendite nette e presentato in percentuale.

Operating margin is an indicator of profitability and is often used to compare the profitability of companies and industries of differing sizes. Companies are collections of projects and markets, individual areas can be judged on how successful they are at adding to the corporate net profit. Not all projects are of equal size, however, and one way to adjust for size is to divide the profit by sales revenue. The resulting ratio is the percentage of sales revenue that gets 'returned' to the company as net profits after all the related costs of the activity are deducted.

Margine di operatività di aziende nel Miscellaneous settore su LSE rispetto a La Doria S.p.A

Cosa fa La Doria S.p.A?

La Doria S.p.A., together with its subsidiaries, produces and markets food products in Italy, the United Kingdom, Japan, Australia, and in the Scandinavian countries. Its products include tomato-based products, fruit juices and beverages, vegetables, legumes, canned pasta, cooked pulses, baked beans, canned pulses, ready-made sauces, and carrots. The company sells its products under the La Doria, La Romanella, Vivi G, Cook Italia, Althea, and Bella Parma brand names through retailers and distribution chains. La Doria S.p.A. was founded in 1954 and is based in Angri, Italy.

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